Global Preserved Egg Market
Salted duck eggs and preserved duck eggs, also known as ‘century eggs’, were originally developed in China centuries ago to extend the shelf life of duck eggs in the absence of refrigeration. These egg products are still widely consumed today, especially in Asia, and are key ingredients in a variety of East and South-East Asian dishes.
Worldwide production of shell eggs from ducks and geese have seen a 32% increase since 2002, exceeding 87 billion in 2012, with 94% of production concentrated in Asia. The growing Asian population in North America may be a market opportunity for local producers and processors to substitute local for imported ethnic foods. In previous studies on the potential in regional consumer markets for locally produced ethnic Asian foods, it was found that immigrants are open to buying locally produced food and will even pay a premium for it. In the salted and preserved duck egg categories, imports dominate the North American market. Yet there have been many food safety and quality assurance issues associated with these imported goods, including lead contamination in preserved duck eggs, and prohibited Sudan red dye in salted duck eggs.
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According to this study, over the next five years, the Preserved Egg market will register a –% CAGR in terms of revenue, the global market size will reach US$ $$ million by 2024, from US$ $$ million in 2019. In particular, this report presents the global market share sales and revenue of key companies in the Preserved Egg business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Preserved Egg market by product type, application, key manufacturers and key regions and countries.
This study considers the Preserved Egg value and volume generated from the sales of the following segments:
Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Egg
Ducks egg
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Household
Catering Enterprises
Food Processing
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
America
APAC
Europe
Middle East & Africa
GCC Countries
The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Hubei God Dan
Goosun
Gaoyou Hongsun Food Co., Ltd
Hubei Jiuzhu Group
White Duck Pine Peel Egg
Sunday San Diego
Weishan Lake
Kunming Huaxi Animal Husbandry Group Co., Ltd
Jiangxi Hongmen Industrial Group
Gaoyou Sanhu Egg Products Co., Ltd
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In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Preserved Egg consumption value & volume by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of the Preserved Egg market by identifying its various sub-segments.
Focuses on the key global Preserved Egg manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis, and development plans in the next few years.
To analyze the Preserved Egg with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market growth potential, opportunities, drivers, industry-specific challenges and risks.
To project the consumption of Preserved Egg submarkets, with respect to key regions along with their respective key countries.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
Table of Content Covers the Topics mentioned below
2019-2024 Global Preserved Egg Consumption Market Report
Scope of the Report
Executive Summary
Global Preserved Egg by Players
Preserved Egg by Regions
Americas Market
APAC Market
Europe Market
The Middle East & Africa Market
Market Drivers, Challenges and Trends
Marketing, Distributors, and Customer
Global Preserved Egg Market Forecast
Key Players Analysis
Research Findings and Conclusion
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