Cold Brew Coffee Market Worth 110 Million USD By 2023 with 24.6% of CAGR Globally

In this report, Planet Market Reports covers the present scenario with the base year being 2017 and the growth prospects of global Cold-Brew Coffee market for 2018-2023.

Cold brewing, also called cold water extraction or cold pressing, is the process of steeping coffee grounds in water at cool temperatures for an extended period. Coarse-ground beans are soaked in water for a prolonged period of time, usually 12 hours or more. The water is normally kept at room temperature, but chilled water is also used.
North America is the largest producer and consumer, it takes about 73% of global market, thought the cold brew coffee has not so long history than that of in Japan etc. The market of cold brew coffee is not increase so much before 2015, it takes a sharp growth from 2015 to 2017, this situation will maintain in 2018, and the market heat will mark a small decline in the next few years.
For other market, Europe is another big one, but for the market like APAC, South America etc., the players usually new and small, this product is not so popular.

Over the next five years, Planet Market Reports projects that Cold-Brew Coffee will register a 24.6% CAGR in terms of revenue, reach US$ 110 million by 2023, from US$ 29 million in 2017.

This report presents a comprehensive overview, market shares, and growth opportunities of Cold-Brew Coffee market by product type, application, key manufacturers and key regions.

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To calculate the market size, Planet Market Reports considers value and volume generated from the sales of the following segments:

Segmentation by product type:

Original Coffee
Flavored Coffee

Segmentation by application:

Comprehensive Supermarket
Community Supermarket
Online Sales
Convenience Store

This report also splits the market by region:

Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

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The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The Key Manufacturers covered in this report:

Lucky Jack
High Brew
Califia Farms
Wandering Bear Coffee
La Colombe
Nestlé
Red Thread Good
Stumptown
Caveman
Villa Myriam
Grady’s
Seaworth Coffee Co
Slingshot Coffee Co
Sandows
KonaRed
Venice
Groundwork
Secret Squirrel
1degreeC
ZoZozial
Cove Coffee Co
Schnobs
STATION
Julius Meinl

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In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives:

To study and analyze the global Cold-Brew Coffee consumption value & volume by key regions/countries, product type and application, history data from 2013 to 2017, and forecast to 2023.
To understand the structure of Cold-Brew Coffee market by identifying its various sub-segments.
Focuses on the key global Cold-Brew Coffee manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Cold-Brew Coffee with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market growth potential, opportunities, drivers, industry-specific challenges and risks .
To project the consumption of Cold-Brew Coffee sub-markets, with respect to key regions along with their respective key countries .
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

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