The Global Food Waste Management Market was valued at USD 28.57 billion in 2016 and is projected to reach USD 73.08 billion by 2025, growing at a CAGR of 11.35% from 2017 to 2025.
The most important factors that bring food waste management market into factor are usage of organic waste for production of animal feed, rise in global food waste and reduction of green-house gases. The use of waste management is very significant in the food and beverage market because it has led to methods of recycling and recovery, which has majorly reduced the waste across the globe.
1.1 Reduction of green-house gas.
1.2 Major increase in global food waste.
1.3 High usage of organic waste for production of animal feed
2. Market Restraints
2.1 Landfill techniques that may have bad effects on the environment.
The Food Waste Management Market is segmented on the basis of End User, Application, Waste, Process, Method and Region.
By End User:
1.1 Food Distributors & Suppliers
1.2 Primary Food Producers
1.3 Food Service Providers
1.4 Food Manufacturers
1.5 Municipalities & Households
2.2 Animal Feed
2.4 Power Generation
3.1 Dairy Products
3.3 Fruits & Vegetables
3.4 Fish and Sea Food
3.6 Processed Food
3.7 Oilseeds & Pulses
3.8 Coffee Grounds & Tea
4.2 Anaerobic Digestion
4.3 Aerobic Digestion
4.4 Other Processes
6. By Region:
6.1 North America U.S., Canada, Mexico
6.2 Europe Germany, UK, France, Rest of Europe
6.3 Asia Pacific China, India, Japan, Rest of Asia Pacific
6.4 Rest of World
The major players in the market are as follows:
1.Advanced Disposable Services Inc.
2. Veolia Environment
3. Rumpke Consolidated Companies, Inc.
4. Waste Management, Inc.
5. Biffa Group Limited
6. Republic Services, Inc.
7. Clean Harbors, Inc.
8. Stericycle, Inc.
9. Waste Connections, Inc.
10. Covanta Holding Corporation
11. Remands SE & Co. Kg
These major players have adopted various organic as well as inorganic growth strategies such as mergers & acquisitions, new product launches, expansions, agreements, joint ventures, partnerships, and others to strengthen their position in this market.
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Research Methodology of Planet Market Reports:
Research study on Food Waste Management Market was performed in five phases which include Secondary research, Primary research, subject matter expert advice, quality check and final review.
The market data was analyzed and forecasted using market statistical and coherent models.
Also, market shares and key trends were taken into consideration while making the report. Apart from this, other data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Company Market Share Analysis, Standards of Measurement, Top to Bottom Analysis and Vendor Share Analysis.
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